2007
Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec
Green Drinks -- Business Edition
TUESDAY, JANUARY 9
| Topic: | Learning from Leaders: Ken Dunn, Resource Center A local green business pioneer, Ken Dunn has been developing more sustainable enterprises for the last 25 years. Founder and Director of the Resource Center, Ken's activities encompass commercial recycling, composting, urban organic agriculture, and creative reuse, among others. What lessons has he learned? How does he see the local business landscape evolving? How can his perspective and experience inform your enterprises' development? Join us for an in-depth discussion with this always engaging local leader. |
| Time: | 5:30-8pm; Moderated discussion from 6:30-7:30p |
| Where: | Jefferson Tap & Grille, 325 N Jefferson |
| Cost: | $7 |
| Contact: | csba@foresightdesign.org, (773) 271-1990 |
| Registration: | No RSVP necessary |
| Description: | Uncomfortable with working the room? Know that making new connections is important to success, but insecure about how best to go about it?
Join us for our next breakfast to learn strategies for efficient and effective networking. Stay for breakfast, discussion, and plenty of time to test your skills! |
Time: |
8:00-10am; discussion from 8:45-9:30am. |
Location: |
Stuart School of Business, 10th Floor (565 W Adams) Street and lot parking are available. |
Cost: |
$10 for members, $20 for non-members Registration is closed. |
Contact: |
csba@foresightdesign.org ; (773) 271-1990 |
Green Drinks -- Business Edition
WEDNESDAY, JANUARY 31
| Topic: | Build a Green Business |
| Time: | 5:30-8pm; Moderated discussion from 6:30-7:30p |
| Where: | Jefferson Tap & Grille, 325 N Jefferson |
| Cost: | $7 ($20+ "Friend of Foresight") |
| Contact: | csba@foresightdesign.org (773) 271-1990 |
| Registration: | No RSVP necessary. 21+ |
| Details: | For Green Drinks -- Business Edition this week, you can expect socializing, networking and a fast-paced, highly interactive discussion session that will attempt to Build-a-Business from your ideas and input in about an hour.
What goes into envisioning and launching a sustainable enterprise? What can existing businesses learn from this process? In 60 minutes, we'll attempt to blaze through the start-up stages, noting differences and similarities between a sustainable versus traditional venture. Come ready to contribute, take notes, and watch as a potential new company emerges from the mix! |
| Sponsored by: | ShoreBank, City of Chicago Department of Environment, DePaul University, Chicago Sustainable Business Alliance |
| Date: | February 7, 2007 |
| Time: | 2-5pm |
| Location: | DePaul Center, 25 E Jackson, Concourse Level |
| Register: | Free with RSVP. Email jkearne2@depaul.edu or call 312.362.5731 |
| More information: | Click here to download a flier (660 KB PDF) |
Description: |
How does the definition of sustainability vary by industry - and how does this complicate the way we market ourselves as sustainable enterprises?
Join us for our next Networking Breakfast on February 23 for an invigorating discussion. |
Time: |
8:00-10am; discussion from 8:30-9:15am. |
Location: |
Stuart School of Business, 10th Floor (565 W Adams) Street and lot parking are available. |
Cost: |
$10 for members, $20 for non-members |
Registration: |
SOLD OUT. Join our email list to be notified of the next breakfast. Email csba@foresightdesign.org to join! |
Contact: |
csba@foresightdesign.org ; (773) 271-1990 |
Creating your CSBA Online Profile
Each CSBA member has an online profile to help them communicate their commitment in sustainability to potential customers. This transparency is important to the consumers looking for businesses that share their values.
The CSBA is holding this session to help members create their profiles. Join us for an hour before Green Drinks -- Business Editino to walk through creating an effective CSBA online profile.
| Sponsored by: | Chicago Sustainable Business Alliance |
| Date: | Tuesday, March 6, 2007 |
| Time: | 4-5pm |
| Location: | Jefferson Tap & Grille |
| Register: | Free. Please RSVP to laura@foresightdesign.org. Members only |
| More information: | 773.271.1990 |
Green Drinks -- Business Edition
TUESDAY, MARCH 6
| Topic: | Sustainability 101: Social Sustainability and Business |
| Time: | 5:30-8pm; Moderated discussion from 6:30-7:30p |
| Where: | Jefferson Tap & Grille, 325 N Jefferson |
| Cost: | $7 ($20+ "Friend of Foresight") |
| Contact: | csba@foresightdesign.org, (773) 271-1990 |
| Registration: | No RSVP necessary. 21+ |
| Details: | People, Planet, and Profit. We all hear a lot about the Profit and the Planet components of sustainability, but what about the People? Join us for an engaging discussion about the meaning of social sustainability in business.
Panelists include: Jean Pogge Executive Vice President
Greg Petersen Operations Director
Brian Mayall
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TUESDAY, MARCH 20, 2007
Enterprises of all shapes and sizes from around the world are seizing opportunities to 'green' their operations, products, and facilities. Join our panelists in a discussion of current sustainable business trends, and how their international connections are helping develop opportunities in this US and abroad in this growing sector. Register now for this month’s Networking Breakfast for an engaging discussion, a great breakfast, and invaluable networking with a diverse group of international trade representatives and Chicago sustainable businesses. Sponsored by the Chicago International Trade Commissioners Association and the Chicago Sustainable Business Alliance. Panelists include:
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8:00-10:30am; panel discussion from 8:45-9:45am. |
Location: |
Stuart School of Business, room 580 (565 W Adams) Street and lot parking are available. |
Cost: |
$10 for members, $20 for non-members |
Contact: |
csba@foresightdesign.org ; (773) 271-1990 |
Making Cents of Commercial Recycling
WEDNESDAY, APRIL 4
| Topic: |
Karen Wan As Director of Sustainability and Competitiveness, Ms. Wan manages the sustainability practice at the Chicago Manufacturing Center (CMC). Her primary responsibility in 2007 is to help launch the City of Chicago’s Waste to Profit Network as the program manager of this by-product synergy network for the Chicago region. Ms. Wan also continues to work with Natural Capitalism Solutions to develop CMC’s GreenPlants program, which helps manufacturers create a long term strategy for competitive growth through sustainable business practices. She is also the Chicago Manufacturing Extension Partnership contact for the Environmental Protection Agency (EPA) sponsored Green Supplier’s Network that focuses on implementing lean and green manufacturing within the supply chains oflarge national corporations. Travis Griggs Intercon Solutions is an established recycling company with a zero-tolerance policy for landfilling assisting companies and individuals in disposing of e-waste in an environmentally responsible manner. Travis has been with Intercon since July 2006, where he works on new business development. Prior to joining Intercon, Travis owned and operated his own wireless communications business for five years selling Nextel and Dish Network products. Travis is a fifth generation farmer with an infant and a teenager that happily keep him and his wife busy in his off time. Kathryn Lisinicchia Kathryn Lisinicchia has served as Program Developer for Recycling Services, Inc. for over seven years. Recycling Services is a paper and cardboard recycling company that has been operating in Chicago since 1984. In her capacity as Program Developer, Kathryn's primary work has been the design, implementation, and service of paper and cardboard recycling programs for commercial office buildings in downtown Chicago.
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| Time: | 5:30-8pm; Moderated discussion from 6:30-7:30p |
| Where: | Jefferson Tap & Grille, 325 N Jefferson |
| Cost: | $7 (or support Green Drinks with a "Friend of Foresight" donation of $20+) |
| Contact: | csba@foresightdesign.org, (773) 271-1990 |
| Registration: | No RSVP necessary. 21+ |
| Who did you meet at Green Festival? What inspired you during the Green Business Conference? What did you take away from the Ray Anderson Luncheon? One week after Green takes over Chicago, settle down for conversation and chow at our monthly Networking Breakfast. Then, bring out your 2-minute elevator pitch and your business cards and meet everyone in the room in under an hour. |
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Time: |
8:00-10am; discussion from 8:45-9:30am. |
Location: |
Stuart School of Business, 10th Floor (565 W Adams) Street and lot parking are available. |
Cost: |
$10 for members, $20 for non-members Registration is closed. Join our email list to receive notification in advance of the event! |
Contact: |
csba@foresightdesign.org ; (773) 271-1990 |
Green Drinks -- Business Edition
| Topic: | Learning From Sustainable Business Leaders: ShoreBank ShoreBank is a successful financial institution, but also is deeply committed to conservation and community development goals. What lessons can your business learn from ShoreBank's leadership and commitment to their mission "Let's Change The World"? What challenges has ShoreBank faced in measuring their performance on these triple bottom line values? Michelle Collins Ms. Collins is the Director of Mortgage Lending at ShoreBank, America’s first and leading community development and environmental bank that provides access to financial resources and information to renovate and purchase housing in Chicago’s underserved South Side neighborhoods. Her passion for helping others to identify new opportunities in the market that build appreciable wealth has been instrumental in her becoming one of the leaders in the industry. Ms. Collins is on the board of several civic and community organizations, including: Loretto Hospital’s Board of Trustees; The Austin Chamber of Commerce’s Starry Night over Austin; Youth Employment Program; the 29th Ward Zoning Advisory Board; the 7th Congressional District Housing task force; and the 4th Ward Redevelopment planning program. In addition, she is the choir director and a Sunday school teacher at the Rose of Sharon Church in the West Humboldt Park neighborhood. |
| Time: | 5:30-8pm; Moderated discussion from 6:30-7:30p |
| Where: | Jefferson Tap & Grille, 325 N Jefferson |
| Cost: | $7 (or support Green Drinks with a "Friend of Foresight" donation of $20+) |
| Contact: | csba@foresightdesign.org, (773) 271-1990 |
| Registration: | No RSVP necessary. 21+ |
Chicago is home to a wide variety of multinational corporations facing global pressure to incorporate environmental and social values into their operations. While international in scope, these corporations often have staff in their local headquarters working on global sustainability issues. The Chicago Roundtable on Corporate Sustainability will provide a forum for these individuals and related organizations to network, share their challenges and successes, and participate in a larger community. This event begins a quarterly roundtable series on issues relevant to the pursuit of sustainability in the global marketplace. Panelists include: Pat Bartholomew, EHS Director - Management Systems Ilsa Flanagan, Director of Sustainable Development Keith Cook, VP of Business Systems Ted Kellam, Architecture and Strategic Account Manager Moderator: Commissioner of the City of Chicago Department of Environment, Sadhu Johnston
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| Sponsor: | Dutch Chicago Business Exchange |
Time: |
7:45-9:45am Agenda: 7:45: Networking and Breakfast 8:30: Panel Discussion 9:30: Closing |
Location: |
Mid-America Club, 200 E. Randolph Drive, 80th Floor |
Cost: |
$20 for members, $50 for non-members |
Contact: |
csba@foresightdesign.org ; (773) 271-1990 |
The Challenge of Marketing Green: More Fervent Evangelism or Astute Application of Strategic Marketing Principles?
For the green entrepreneur seeking a language and framework for developing and analyzing market-driven strategies and plans, this workshop will provide a quick and concise introduction to the marketing concept, process and mindset. Included will be the 3 C's of a strategic triangle (customer, company and competition); elements of the marketing mix, commonly known as the 4 P's; and lessons learned in the marketing of some recognized green products.
| Sponsored by: | |
| Presented by: | Sylvia Woo |
| Date: | May 30, 2007 |
| Time: | 4-6pm |
| Location: | Stuart School of Business room 490, 565 W Adams |
| Register: | $30 for members, $50 for non-members |
Green Drinks -- Business Edition
| Topic: | Green Building Trade Mission to China - Debrief In the Fall of 2006, the Illinois Department of Commerce and Economic Opportunity (DCEO) sponsored a Green Building Trade Mission to China. Several Illinois businesses participated in order to gain exposure to green building activities in China, as well as learn from the country's successes and challenges. What insights can be gained from the mission? What are the business opportunities for U.S. enterprises? Join us for networking, socializing, and a fascinating conversation with 3 participants of the mission. Panelists include: Ori Sivan, Greenmaker Supply Prem Mehotra, General Energy Corp Prem Mehrotra is a licensed professional engineer, and is the founding President of General Energy Corp. (GEC). He has over 30 years of experience in general management, engineering, and construction management. GEC was established in 1985 to provide comprehensive energy management programs for industrial, commercial, and institutional facilities, and has since grown into a multi-discipline consulting engineering company. Mr. Mehrotra also has extensive experience in implementing state-of-the-art energy efficient technologies resulting in energy cost savings to the clients.
Lois Vitt Sale, Phoenix Architects Lois Vitt Sale, Principal of Phoenix Architects is the Chair of the Greenbuild 2007 Host Committee. Her work includes consulting with the City of Chicago on various green initiatives, as well as designing several LEED certified buildings, including a zero-energy interpretative center, the Evelyn Pease Tyner Center recently completed in Glenview, Illinois and applying for LEED Platinum Certification. She also teaches a course on Sustainable Construction at Northwestern University. At the core of her work is the belief that we need to continually educate ourselves on the meaning of sustainability while employing the best current technology available to carry us closer to a future where the built environment is in balance with its use of natural resources.
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| Time: | 5:30-8pm; Moderated discussion from 6:30-7:30p |
| Where: | Jefferson Tap & Grille, 325 N Jefferson |
| Cost: | $7 (or support Green Drinks with a "Friend of Foresight" donation of $20+) |
| Contact: | csba@foresightdesign.org, (773) 271-1990 |
| Registration: | No RSVP necessary. 21+ |
Join our next Networking Breakfast for engaging discussion, valuable networking, and great food. Global Warming continues to be top of mind across the world as an increasingly urgent issue for governments, businesses, and individuals alike. How is this growing awareness affecting your business? How will climate change impact your operations? In your industry, is this creating an opportunity or a challenge? What can you do about it? Katie McClain, City Director for the Clinton Climate Initiative, will provide an overview of the programs of the Initiative and how the partnership is assisting Chicago's climate protection efforts. Then, share your own ideas and learn from the experiences of others through small group discussions. Take away new contacts, tools, and renewed enthusiasm for making an impact while making a profit. |
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Time: |
8:00-10am; discussion from 8:45-9:30am. |
Location: |
Stuart School of Business, 10th Floor (565 W Adams) Street and lot parking are available. |
Cost: |
$10 for members, $20 for non-members Advanced registration is closed. To receive notification about future events, subscribe to our email list at www.sustainablechicago.biz/subscribe. |
Contact: |
csba@foresightdesign.org ; (773) 271-1990 |
Katie McClain Chicago City Director Clinton Climate Initiative Katie McClain graduated from the University of Chicago's Harris School of Public Policy in 2004. For the past three years she was a Senior Policy Advisor working on Environmental Policy for the Lt. Governor of Illinois, Pat Quinn. While working for Quinn she managed the Illinois Green Government Coordinating Council, worked on passing environmental legislation, was an alternate on the Great Lakes Commission, and orgnized Environmental Symposiums throughout the State to educate and raise environmental awarness. Clinton Climate Initiative Building on his long-term commitment to preserving the environment, President Clinton launched the Clinton Foundation's Climate Initiative (CCI) in August 2006 with the mission of applying the Foundation's business-oriented approach to the fight against climate change in practical, measurable and significant ways. In its first phase, CCI is working with the C40 Large Cities Climate Leadership Group, an association of large cities dedicated to tackling climate change-to develop and implement a range of actions that will accelerate greenhouse gas emissions reductions. With cities contributing approximately 75 percent of all heat-trapping greenhouse gas emissions to our atmosphere, while only comprising 2 percent of land mass, large cities are critical to winning this fight and slowing the pace of global warming. The Energy Efficiency Building Retrofit Program |
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Differentiate Yourself - Build a "Green" Brand that Works
Reputation, experience, and values are everything when marketing to
the green consumer. Savvy customers must believe your product claims are
true and that what you offer - is what they need. Facilitated by a Fortune
500 public relations pro gone green, this interactive session will help
you understand your own brand and how to build it to increase sales and
customer loyalty.
The second in a series of workshops focused on how best to
promote your green product or service, this session will walk you through how
to maximize the use of advertising, marketing, public relations and sales
to build your brand. Other workshops in this series include marketing,
public relations, and advertising.
| Sponsored by: | Chicago Sustainable Business Alliance |
| Presented by: | Laura Podlesny, Subtle Green Communications |
| Date: | June 27, 2007 |
| Time: | 4-6pm |
| Location: | Stuart School of Business room 490, 565 W Adams |
| Register: | $30 for CSBA Members, $50 for non-members Pre-registration required at http://csbajun27.eventbrite.com |
Green Drinks -- Business Edition
TUESDAY, JULY 10
| Topic: | Locally-Owned, Going Green: Defining the Competitive Advantage Without the eco-friendly culture of Seattle or San Francisco, where do locally-owned businesses in Chicago find the incentives to go green? What are the different ways they can strive to reduce their environmental footprint? Are such pursuits worth any potentially increased costs? Hosted in partnership with Local First Chicago during Independents Week. Panelists include: Casey Rutledge Rutledge, cofounder of Local First Chicago, leads the organization in developing a strong local economy that envisions a world of self-reliant communities sourcing their basic needs locally and sustainably. She and her mother are owners of the gift boutique Multiple Choices, a five-year-old business in Chicago's Lincoln Park neighborhood, and recently opened an outlet in Lincoln Square. Her mom owns a third outlet in Winnetka. After years of being associated with the retail industry, and eight years as a public school teacher, she realized the importance of creating community through local businesses, schools, and residents. Hillary Theiling Sparkle Queen Cleaning Service Hillary Thieling is owner and President of Sparkle Queen Cleaning Service, Inc. a green residential cleaning service serving Chicago. It has always been Hillary’s mission to change the world, do something BIG and make an impact. After graduating with a BA in Sociology, Hillary decided she would not work in a non-profit social service agency, after a short assignment in a for profit small business, Hillary decided to start her own cleaning company. Her vision for her company has always been to grow a conscious and sustainable business. She is fulfilling her mission by choosing to have a green cleaning service, hiring immigrant workers and paying them a fair wage, offering flexible working conditions, benefits and English lessons, and growing a business for profit.
Helen Cameron Helen Cameron co-owns and operates Uncommon Ground in Wrigleyville, a community and arts oriented restaurant and venue. She is currently working on opening her second restaurant in Edgewater. When complete, Uncommon Ground on Devon will be a comfortable neighborhood breakfast, lunch and dinner spot with live entertainment nightly, and a variety of green features including a rooftop educational garden, solar panel water heating, use of reclaimed materials, low VOC paints, energy efficient lighting and most importantly, locally farmed meats and produce on the menu whenever possible. |
| Time: | 5:30-8pm; Moderated discussion from 6:30-7:30p |
| Where: | Jefferson Tap & Grille, 325 N Jefferson |
| Cost: | $7 (or support Green Drinks with a "Friend of Foresight" donation of $20+) |
| Contact: | csba@foresightdesign.org, (773) 271-1990 |
| Registration: | No RSVP necessary. 21+ |
Got Visibility? Using PR to Build Your Green Business
Building the visibility of your green business helps keep you top of
mind with customers and prospects. But it takes foresight, strategy and
know-how.
Join a seasoned veteran of green public relations to learn practical
steps for reaching your audiences through publicity, strategic networking,
speaking engagements and more. The third in a series of workshops
promoting your green product or service, this session will include case studies,
basic tools and do's and don'ts.
| Sponsored by: | Chicago Sustainable Business Alliance |
| Presented by: | Christine Esposito, Terracom Public Relations |
| Date: | July 25, 2007 |
| Time: | 4-6pm |
| Location: | Stuart School of Business room 580, 565 W Adams |
| Register: | $30 for CSBA Members, $50 for non-members Advance registration is closed. To receive notification of our future events, join our email list at www.sustainablechicago.biz/subscribe. |
A prime networking opportunity for CSBA members, this month's breakfast will include a discussion of Green Business Awards. We'll briefly explore how they have worked in the past and discuss with attendees how they could be made more effective in the future. CSBA members who have received local and state green awards (or served as judges) will be especially encouraged to attend and share their experience, along with representatives from the City.
| Date: | July 27, 2007 |
| Time: | 8-10am |
| Location: | Stuart School of Business, 565 W Adams |
| Register: | $12.50 for members Advance registration is closed. To receive notification of our future events, join our email list at www.sustainablechicago.biz/subscribe. |
FRIDAY, AUGUST 24
Chicago is home to a wide variety of multinational corporations facing global pressure to incorporate greater environmental and social values into their operations. While international in scope, these corporations often have staff in their local headquarters working on global sustainability issues. The Chicago Roundtable on Corporate Sustainability provides a forum for these individuals and related organizations to network, share their challenges and successes, and participate in a larger community. Motivating Change: Drivers for Corporate Sustainability Public pressure, top-down commitment, potential future regulation, cost savings, non-profit activism, and new market growth are all potential influencing the move toward greater corporate sustainability. Join three Chicago-based corporate sustainability executives for a discussion of the motivation for change within their organizations. What obstacles do they face? What factors are driving what change? Join us for a morning of networking and targeted insights. "This was the best networking event I've been to in the past 6 months!" -- May roundtable attendee |
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Panelists include: Bob Langert Vice President, Corporate Social Responsibility
Lindsay James Manager of Sustainable Strategy
Emily Barton Corporate Environmental, Health and Safety Manager
Moderated by Peter Nicholson, Executive Director, Foresight Design Initiative |
Where? How often? How big?: Advertising Strategies for the
Green Business
Advertising is an important component to any marketing strategy, but how do you employ it effectively without breaking the bank? Frequency, size, and outlet are all considerations. Join this session to learn more about creating an integrated advertising strategy, using outlets like public radio, periodicals, and online advertising. The fourth in a series of workshops on how to get the word out about your green product or service, this session will walk you through the components of an effective advertising strategy. Other workshops in this series include marketing, branding, and public relations.
| Sponsored by: | Chicago Sustainable Business Alliance |
| Presented by: | Kam Wa Tang, Chicago Public Radio; Carrie Fitzsimmons, Conscious Choice; Tim Neboda, Chicago Reader; Deb Popely, Green2B/Green2C |
| Date: | August 29, 2007 |
| Time: | 4-6pm |
| Location: | Stuart School of Business room 590, 565 W Adams |
| Register: | $30 for CSBA Members, $50 for non-members
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Green Drinks -- Business Edition
WEDNESDAY, SEPTEMBER 5
| Topic: | How to Make Chicago a Green Business Mecca What makes a city a desirable location for operating a green business? Like any other industry, the potential for customers and qualified employees, favorable economic and policy conditions, regional expertise and resources, and other factors all contribute to the potential success of green start-up ventures or relocation to a city. Panelists: Glen Marker, Director of Research
Bradley Peacock, President
Grace Rink, Assitant Commissioner, Chicago Dept of Environment
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| Time: | 5:30-8pm; Moderated discussion from 6:30-7:30p |
| Where: | Jefferson Tap & Grille, 325 N Jefferson |
| Cost: | $7 (or support Green Drinks with a "Friend of Foresight" donation of $20+) |
| Contact: | csba@foresightdesign.org, (773) 271-1990 |
| Registration: | No RSVP necessary. 21+ |
WEDNESDAY, OCTOBER 3
| Topic: | Business Strategies for Reducing your Carbon Footprint Heard about Global Warming, but still don’t know how to trim the impact of your business? What options are available for reducing or offsetting your carbon emissions, short of installing a wind turbine on your roof? Panelists:
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| Time: | 5:30-8pm; Moderated discussion from 6:30-7:30p |
| Where: | Jefferson Tap & Grille, 325 N Jefferson |
| Cost: | $7 (or support Green Drinks with a "Friend of Foresight" donation of $20+) |
| Contact: | csba@foresightdesign.org, (773) 271-1990 |
| Registration: | No RSVP necessary. 21+ |
The Sustainable Business Plan
From ideation to the first sale, the sustainable enterprise faces similar as well as unique challenges compared to traditional business plans. How does sustainable thinking fit in to marketing, financing, operations, human resources, and management strategy? Whether your business is 30 years old or just launched yesterday, there are key components to sustainable business planning. Join JohnPaul Kusz from the Stuart School of Business in an interactive workshop about developing a business plan for the sustainable enterprise.
| Sponsored by: | Chicago Sustainable Business Alliance |
| Presented by: | JohnPaul Kusz, Stuart School of Business Center for Sustainable Enterprise |
| Date: | October 10 (note new date) |
| Time: | 3:30-5:30p |
| Location: | Stuart School of Business, 565 W Adams, Room 210 |
| Register: | $30 for CSBA Members, $50 for non-members |
Power Networking
THURSDAY, OCTOBER 18, 2007
Topic:
Bring your 2-minute elevator pitch and your business cards and join other sustainability-minded professionals in this lively forum. Take away new contacts, tools, and renewed enthusiasm for making an impact while making a profit.
A healthy breakfast will be provided.
Time: 8-10am
Where: Stuart School of Business, 10th Floor (565 W Adams)
Cost: $10 for CSBA members, $20 for non-members
What It Means, Where and How to Begin
Where does a business start that wants to "go green?" What is the difference between being "green" and pursuing "sustainability?" What are the potential benefits and challenges of embracing a more environmentally, socially and economically sustainable strategy? Co-taught by an experienced business executive and a Chicago Sustainable Business Alliance staff member, Sustainability 101 provides an introduction to basic sustainable business concepts and practices. It intends to lay the groundwork for further learning as well as for beginning to implement these principles in one's enterprise and/or workplace.
| Sponsored by: | Chicago Sustainable Business Alliance |
| Presented by: | Burt Klein, PortionPac Corp Peter Nicholson, Foresight Design Initiative |
| Date: | October 25 (note new date) |
| Time: | 3:30-5:30pm |
| Location: | Stuart School of Business, 565 W Adams, Room C40 |
| Register: | $30 for CSBA Members, $50 for non-members |
TUESDAY, NOVEMBER 6
GREEN DRINKS - BUSINESS EDITION
Topic:
The Truth(s) About Greenwashing!
The "Green Rush" is on with everyone from large big box stores to small indepedent businesses racing to capitalize on the potential opportunities. As the marketplace becomes increasingly populated with vendors touting their superior environmental attributes, how can a business decide what to carry and/or use? How does a long-time environmentally-sensitive manufacturer stay above the fray and keep their product differentiated from a plethora of challengers who may (or may not) tout similar benefits? How does greenwashing potentially effect the field as a whole and the relationship between you and your clients in particular. This month we dare to go where few Green Drinks panels have gone before!
Panelists:
Claudia Regojo, Purchasing Manager, GreenMaker Supply Company
Claudia Regojo joined Greenmaker in October 2006, having previously served as Director of the North Park Village Nature Center. She holds a bachelor’s degree in marketing and international business (Florida State University) and a master’s degree in Urban and Regional Planning (University of Iowa), specifically focused on Environmental Planning and Economic Development. During gradute school, Claudia produced a documentary on green building and the creation of the first sustainable development course at the University of Iowa.
Brian Leber, President, Leber Jeweler Inc.
Brian Leber is president of Leber Jeweler Inc. and an advocate for a range of human rights and environmental issues. Working with a broad coalition, he is a strong voice for reform within the gem and jewelry trade while focusing on constructive and sustainable development of gem and mineral resources throughout the world. Founder of the Jewelers’ Burma Relief Project (JBRP), he is also a member of the Council for Responsible Jewellery Practices (CRJP), and an active participant in the Initiative for Responsible Mining Assurance (IRMA). This program establishes a voluntary system to independently verify compliance with environmental, human rights and social standards for mining operations. Brian is an active lecturer and writer on topics relating to corporate responsibility and business ethics.
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illage Nature Center. She holds a bachelor’s degree in marketing and international business (Florida State University) and a master’s degree in Urban and Re